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7/7/2001
This restaurant north of Seattle is the most authentic Korean restaurant we've found in the area. If you like Korean food, it's definitely worth the drive. Located toward the back of an nondescript mini-mall, crowds of Koreans gather to partake of the great cuisine We'll be the first to admit our biases, and there are dishes in Korean cooking that we don't care much for. For example, only one of us liked the Bi Bim Bob, a mixture of rice, egg, meats, vegetables, and a spicy chili paste. But even if we didn't like certain dishes, they were all well prepared and seemed authentic to us. The tofu soup is very good, and it comes in several different styles. The Spicy BBQ Pork
was absolutely bursting with flavor, and we highly recommend it. The Seafood Pan-Fried Cake
was good if a bit bland, but apparently this place is known for it. Who am I to argue. Overall,
great Korean food at reasonable prices, in an informal atmosphere.
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